• Delicous Food

  • Elegant Banquets

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Breakfast

Available until 4 pm 7 days a week. 

All breakfasts are served with your choice of white, whole wheat, or marble rye toast. Substitute Turkey Bacon $2

Classic Breakfast

9

Shrimp Florentine Benedict 

15

Two eggs any style, breakfast potatoes, smoked bacon, ham or sausage.

 

Two poached eggs, baby shrimp, and spinach, English muffin, hollandaise sauce served with breakfast potato.

 

 

 

 

 

Create Your Own Omelette 

12

Steak and Eggs

17

Three egg omelette served with choice of 3 toppings and breakfast potato. Cheese, Sausage, Green Onion, Bell peppers, Spinach, Tomatoes, Mushrooms, Bacon, Ham
(additional toppings $0.75)

 

6oz steak grilled to liking served with breakfast potato’s and two eggs any style.

 

 

 

 

 

French Toast

7

Breakfast Hash

12

Two slices of your choice, Original with syrup or Spicy served with salsa. Add strawberries & whipping cream $2

 

Choice of Southwest Chorizo sausage, Cheese Steak, Chicken or Vegetarian. Hash is sautéed with vegetables, mixed cheese and hash brown potatoes topped with a poached egg. Served with salsa.

 

 

 

 

 

Pancakes

9

Trestle Scrambler

13

Choice of a stack of three Original pancakes, Chocolate or Blueberry stuffed pancakes served with syrup.
Add strawberries & whipping cream $2

 

Scrambled eggs mixed with smoked bacon, ham, green onion, bell peppers, and breakfast potato, topped with blended cheese and hollandaise sauce, baked.

 

       
Hot Oatmeal 7  Eggs Benedict   12

Choice of Toppings

Raisins/Craisins/Dried Apricot/Walnuts/Pecans/Cinnamon/ Maple Syrup/Chocolate Chips/Granola

 

Two poached eggs, ham, English muffin, hollandaise sauce served with breakfast potato.

 

Starters

Vegetable Spring Rolls 12 Wings  14

Water Chesnut, cabbage, carrots, sweet corn, green beans, onion and snap peas wrapped in a crispy roll served with choice of plum or sweet chili dipping sauce.

 

One pound of wings served with carrots, celery & habanero mango dip.

Mild, Hot, Teriyaki, Honey Garlic, Mumbai, Lemon Pepper, BBQ, Thai Chili, Salt & Pepper, Naked, Sesame Ginger, Salt & Viniger

 
        
Chili Chicken Bites  11 Calamari 15

Breaded chicken bites tossed with sweet chili sauce, cucumber and topped with crispy wontons. Served with a lime wedge on a bed of lettuce.

 

Lightly breaded calamari sprinkled with diced peppers and red onion served with a traditional tzatziki sauce.

 
       
Cactus Cut Fries  10  Spiked Nachos  12

Home-style potato chips infused with Cajun spice served with parmesan dip.

 

Cut in house tri-colored corn chips loaded with tomatoes, peppers, green onion, black olives, jalapenos topped with melted mixed cheese. Served with salsa and sour cream. Add fresh house made Guacamole ($3), Spiced taco beef ($3) or Chicken ($5).

 
       
Mushroom Ravioli  12 Dry Ribs 14

Deep fried breaded mushroom ravioli served with a spicy tomato
dipping sauce.

  One pound of pork dry ribs seasoned with salt and pepper.  
       
Trestle Sushi Roll 13 Mini Yorkies 12

Your choice of shrimp or smoked salmon, tobiko, cucumber, rice, and avocado. Drizzled with wasabi sauce, sprinkled with sesame seeds with a side of pickled ginger.

 

Yorkshire pudding stuffed with shaved roast beef drizzled with horseradish cream served with “au jus” for dipping.

 

Soup & Salads

Soup du Jour                              sm/4

lg/6

Caesar Salad

9

Made fresh daily. Served with a bun.   Fresh romaine lettuce, croutons & parmesan tossed in house made dressing. Served with garlic toast.

 

 

 

 

 

Greek Salad 

12

Mixed Greens

8

Tomatoes, red onion, black olives, cucumbers, bell peppers and feta cheese mixed with house made Greek dressing.

 

Fresh spring mix, sliced cucumbers, carrots, tomatoes, and mixed peppers. Served with your choice of dressing.

 

       
Asian Noodle Crunch  12 Taco Salad 13

Cabbage, carrots, mixed pepper, cucumber, corn, mixed beans, tossed in a honey lime dressing on a bed of rice noodles or soba noodles topped with crispy lime chips. Add Plain, Lemon Pepper, Greek, Tex-Mex or Cajun Chicken($5), Grilled Salmon ($6) or Sautéed Garlic Prawns ($9)

 

Iceberg lettuce tossed in a tortilla shell, topped with green onion, black olives, tomatoes, Jalapeno peppers, mixed cheese and refried beans. Served with your choice of seasoned taco beef or chicken.

 
       
Spinach Salad 10    

Fresh baby spinach, topped with red onion, crispy bacon bites, julienned carrot, mushrooms and sliced hard boiled egg. Served with roasted garlic vinaigrette.

     

Sandwiches & Burgers

All Sandwiches & Burgers are served with your choice of fresh hand cut fries, green salad, a cup of soup or coleslaw. Substitute Yam Fries, Caesar Salad, Onion Rings, Cactus Cut Fries or Fruit Cup $2 Poutine $4. All burgers are served on a golden brioche bun. Gluten free buns available.
        
Triple Decker Club House 13 Beef Dip 14
Slow roasted chicken, smoked bacon, tomatoes, lettuce & mayonnaise on your choice of white or whole wheat bread.  

Alberta roast beef on a garlic buttered bun served with au jus. Make it a Philly - Add Sautéed Onions, Peppers & Gouda Cheese($3)

 
        
Steak Sandwich  17 Traditional Cheddar Burger 12

7oz AAA Alberta beef grilled to your liking with house steak spices served on garlic bread topped with sautéed mushrooms. Add prawns $9

 

Cheddar, lettuce, tomato, onion, and pickle.

 
        
Bacon Cheddar Burger 13 Mushroom Swiss Burger 14

Exactly like the cheddar burger just add Canadian smoked bacon!

 

Sautéed field mushrooms and melted Swiss cheese.

 
        
Black & Blue Burger 14 Grilled Turkey Burger 14

Cajun spiced burger sprinkled with bleu cheese dressing and crumbles.

 

Grandma’s grilled turkey burger topped with lettuce, tomato, and onion.

 
       
Crispy Chicken Burger 14 Vegetarian Burger 13

Breaded chicken, bacon, Swiss cheese, tomato, lettuce and smoked paprika mayo.

 

An in-house made vegetarian patty, lettuce, tomato, and onion served with a pickle.

 
       
The Hangover Burger 16 Kamikaze Burger 15

Slices of avocado, red onion, smoked bacon, cheddar cheese, topped with a fried egg.

 

Burger patty dipped in hot sauce, topped with Jalapenos, banana peppers, caramelized onions and mixed cheese.

 

Pasta & Rice Bowls

Lobster Mac & Cheese

24

Linguini Alfredo

16

Baked pasta blended with cheese, Atlantic lobster & topped with breadcrumbs. Served with garlic toast.

 

Served with garlic toast. Add Plain, Lemon Pepper, Greek, Tex-Mex or Cajun Chicken($5), Grilled Salmon ($6) or Sautéed Garlic Prawns ($9)

 
       

Ginger Beef or Chicken

14

Baked Spaghetti & Meatballs

18

Your choice of crispy beef or chicken, with vegetables, tossed in ginger sauce on a bed of rice or noodles.

 

Spaghetti topped with 3 meatballs smothered in marinara sauce & topped with blended cheese. Served with garlic Toast

 
       
Jambalaya  19    

Tender chicken breast, shrimp, spicy Italian sausage, tomatoes, and peppers tossed with spicy marinara sauce with your choice of fettuccini noodles or rice.

     

Lighter Side

Quesadilla

10

Fish & Chips

17

Monterey Jack cheese, tomatoes, mixed peppers, green onions and black olives. Your choice of seasoned taco beef or chicken served with salsa and sour cream.

 

Home-style battered cod served with fresh hand cut fries, lemon caper sauce, and coleslaw.

 
       

Chicken Fingers

12

Chicken Lettuce Wrap

13

Breaded chicken breast served with your choice of side.Served with plum, BBQ or honey mustard sauce.
Homestyle or buffalo.

 

Chicken, vegetables, chow mein noodles, cashews, cilantro and fresh lime in a hoisin peanut sauce served with lettuce leaves.

 
       

Chicken Caesar Wrap

13

 Siracha Fish Taco

 14

Breaded sliced chicken, bacon, crispy romaine and creamy dressing wrapped in a flour tortilla with your choice of side.

 

Siracha breaded Cod with cabbage, cilantro and avocado lime chili sauce served in 3 soft tortilla shells.

 
       
BBQ Chicken Flatbread 12 Mediterranean Flatbread  13

Crispy Flatbread topped with seasoned chicken, red onion, mixed peppers and BBQ sauce.

   Crispy flatbread topped with marinara sauce, mozzarella, black olives, sundried tomatoes, red onion, spinach and feta cheese.Finished with pesto and grated Parmesan.  

Entrees

Entrees include seasonal vegetables, your choice of baked potato, stuffed potato, fries, or rice and choice of a mixed green salad, soup of the day or Caesar salad to start.

Available from 5 pm to 9 pm 7 days a week. 

Sirloin Bleu                              8oz 27    10oz 31 Filet Mignon  48
AAA centre cut top sirloin steak with a bleu cheese and white wine sauce.  

8oz AAA beef tenderloin wrapped with smoked bacon and broiled to liking, topped with a mushroom red wine sauce.

 
        
Teriyaki Sirloin                        8oz 27 10oz 31 Stuffed Chicken Marsala  26

AAA centre cut top sirloin steak with a tangy teriyaki sauce.

 

Tender Chicken breast stuffed with cheese and sundried tomatoes served with a creamy marsala wine sauce.

 
       
New York Strip                      9oz 31   12oz 39 Pork Tenderloin 24

AAA Alberta beef spiced and grilled to perfection.

 

Pork tenderloin medallions served with an apple, bacon and onion sauce.

 
       
Peppercorn New York Strip     9oz 32 12oz 40 Salmon 26

AAA Alberta beef traditionally prepared with peppercorns, shallots, and cognac.

  6oz Atlantic Salmon filet with your choice of honey mustard glaze, creamy lemon and dill sauce, or blackened seasoning.  
       
Steak Oscar                           9oz  35 12oz 43    

AAA New York strip and crab smothered in béarnaise sauce and served with asparagus.

     

MENU DOWNLOAD

Click this link to view the Breakfast/Lunch menu in pdf format.

Click this link to view the Dinner menu in pdf format.

Click this link to view Kids menu in pdf format. 

Click this link to view our Daily Food & Drink Specials 

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